A flash dryer is a type of continuous dryer where the drying process occurs quickly. It involves exposing the material to a stream of hot air, which rapidly evaporates the moisture.
Speed: Flash drying is very fast compared to other drying methods, significantly reducing processing time.
Energy Efficiency: The method is energy-efficient because it requires less energy to evaporate moisture quickly in a continuous process.
Quality: It helps maintain the quality of cassava starch by minimizing exposure to high temperatures for prolonged periods, which can affect its properties.
Extraction: The grated cassava is then mixed with water and the starch is extracted through a process of washing and settling.
Uniformity: Provides a more uniform drying process, reducing the risk of uneven moisture content in the final product.
Zhengzhou Dingli New Energy has been committed to researching cassava starch flash dryer for 20 years and has a mature R&D system and production experience. We have a certain quality guarantee for the equipment, welcome to come for consultation!
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